Ramadan is considered one of the holiest months of the year for Muslims. In Ramadan, Muslims commemorate the revelation of the Qur’an, and fast from food and drink during the sunlit hours as a means of drawing closer to God and cultivating self-control, gratitude, and compassion for those less fortunate. Ramadan is a month of intense spiritual rejuvenation with a heightened focus on devotion, during which Muslims spend extra time reading the Qur’an and performing special prayers. Those unable to fast, such as pregnant or nursing women, the sick, or elderly people and children, are exempt from fasting
Ramadan celebrates the date in 610 CE when, according to Islamic tradition, the Quran was first revealed to the Prophet Muhammad. During the month, Muslims the world over are called upon to renew their spiritual commitment through daily fasting, prayer, and acts of charity. Although the fasting elements are perhaps the most noticeable parts of observation, Ramadan is much more than abstaining from food and drink. It is a time to purify the soul, refocus attention on God, and practice self-discipline and self-sacrifice Fasting during the month of Ramadan, called the sawm, is considered one of the five pillars of Islam that shape a Muslim’s life. The Arabic word for fasting means “to refrain,” not only from food and drink but also from evil actions, thoughts, or words. The physical fast takes place on a daily basis from sunrise to sunset. Before dawn, those observing Ramadan will gather for a pre-fast meal called the suhoor; at dusk, the fast will be broken with a meal called the iftar. Both meals may be communal, but the iftar is an especially social affair when extended families gather to eat and mosques welcome the needy with food.
For true Muslims end of Ramadan is not the end but the standard of new journey leading towards Jannah .
-Mariyam mannanthara Naushad (9 Alpha)